Get in touch, please include:
- The name and location of your restaurant;
- Your VAT n°;
- The main competitors in your area;
- The average number of customers per weekday;
- The average number of customers per day during the weekend;
- The average amount spent per customer;
- What you bring to your customers (special setting, exquisite service, exclusive dishes etc.).
- A copy of your current menu
You can upload your information with the upload below the contact form.