The founder of restaurant-menu-design.com has been closely involved  in building, starting and growing seven successful restraurants in every aspect. Throughout his career as a pricing and revenue manager, the desire of staying close to the restaurant industry was pertinent. After the discovery that the pricing domain was expanding to his favourite sector, he discovered an opportunity: A niche pricing consultancy was born. Our mission is to help the industry thrive by applying these techniques. For more information on how we do that, take a look at our processes and our blog on pricing techniques.

Artist, photographer and definitely not your typical graphic designer.

Self-taught creative professional with experience in communication strategy, combining the magic of design and communication, because images speak louder than words!

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